Here you can enjoy French cuisine, local products and local specialities such as raclette and fondue, along with a wide selection of Valais wines.
Want to sample local produce?
To embellish your stay, Jerry Bovier and his team of a dozen year-round employees offer you :
Local produce
Semi-gastronomic cuisine to suit all budgets
A panoramic glass roof and a large terrace allow gourmets to enjoy their meal in a unique setting with a breathtaking view of the Val d'Hérens.
Where to eat hunting at Les Collons
The hunting menu offered by La Cambuse during the autumn season is particularly popular with customers.